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tham khảo
this is the recipe for making turmeric sticky rice(yellow sticky rice):
-firstly, soak the sticky rice with water for more than 5 hours.
-then, rinse the rice and drain it
-next, mix the rice well with turmeric extract for 10 mins
-after that, add coconut and salt. try to mix them well
-finally, steam the sticky rice for 30 mins. don't forget to check cooked
you can serve this dish with spring rolls, it'll be more delicious☺
instruct
Step 1: Wash the rice, then rinse off the broken pieces of water. Art powder adds a little salt to the overall to soak the water for the artist to sing and attract water. Thanks will help absorb faster, more supple.
Step 2: Soak the cooked beans for 2-3 hours, then steam them and puree them or use an earthen pot. Make a firm fist into a round block to clean.
Step 3: Sliced, fried in a pan filled with oil, note that until the onions are golden, turn off the stove and wash the glass tank.
Step 4: Approx. Fill the pot with water, about 2/5 of the pot or a little more. Do not pour too much water because when boiling, the steam rises a lot, it is easy to get hot. Vector adjusts the temperature of 90 degrees Celsius to quickly boil water. Wait for the water to boil, the steam rises strongly, place the furniture to steam it. Set hot water temperature rolling, lower temperature lower.
Steaming with electrical appliances
Steaming with electrical appliances
Wait for about 30 - 45 minutes to check the absorption temperature, when the temperature is soft, it can be warmed up. For more free, easy to pick up and not stick to absorption, you can apply a little oil around to attractor or incorporate directly into the tiller, non-sticky and more attractive.
Step 5: Arrange dong leaves (or bao leaves), wrapping paper, containers. The sticky rice is covered with a cotton cloth to keep warm for a long time and clean up the goods. When customers come to buy goods, they put them in banana leaves, peel off the green, add a little fried onion, add water, salt and peanuts.
After about 20 minutes, check that the seat temperature is stable, avoiding the case of a dry place.
Using a pot with a reasonable capacity so as not to waste electricity, users who want to cook 5-7 Kg of rice can use 5kg ceramics, equivalent to 7kg.
Should choose electricity with insulation design for good heat preservation and power consumption mode. Especially keeping you safe if anything happens.
Pay attention to adjust the high temperature of the water process, about 20-35 minutes after boiling water, you should set a lower temperature so that the steam rises just right and cooks evenly.
Tham khảo nha!
this is the recipe for making turmeric sticky rice(yellow sticky rice):
-firstly, soak the sticky rice with water for more than 5 hours.
-then, rinse the rice and drain it
-next, mix the rice well with turmeric extract for 10 mins
-after that, add coconut and salt. try to mix them well
-finally, steam the sticky rice for 30 mins. don't forget to check cooked
you can serve this dish with spring rolls, it'll be more delicious
Refer :
Hi everybody. my name is Như today I will show you how to cook sticky rice. We need to prepare the following items: 500 grams of glutinous rice, 250 grams of peeled green beans, 2 tablespoons of sugar and 2 tablespoons of oil. First, the purchased rice is washed and then soaked for 8 hours. To save time in the morning, you should soak the rice overnight. After soaking, wash the rice again and then add salt and mix well. Next, soak the green beans for 4 hours, then mix them with salt and then steam them until cooked. Mix green beans with glutinous rice, then add 2 tablespoons of cooking oil to make the rice smooth, shiny and not sticky. Put glutinous rice and beans in the steaming tray of the rice cooker, remember to pour a lot of water below the rice cooker so that there is no shortage of water. Finally turn on the rice cooker button. Thank you for listening!
The Tay, with local groups Pa dí, Thổ, Ngan, Phén, Thu Lao, is an ethnic group of 54 ethnic groups in Viet Nam. Tay people speak Tay, a Tai dialect of the Tai-Kadai language. Tay people live mainly in lowland areas of northern Vietnam. The Tay was previously known as the Tho (although this name is now used to refer to a different ethnic group, see Turks). Tay people have the second largest population in Vietnam. Tay people, Nung have a close relationship with the Choang people in China.Tay people mainly reside in the northern midland and mountainous provinces (1,400,519 people in 1999). In addition, in the recent time, the Tay also migrated to some provinces in the Central Highlands like Dak Lak and Lam Dong.The Tay are usually at the foot of the mountain or along the stream. The name is often referred to by the name of hills, fields, rivers. Each village has 15 to 20 houses. Large villages divided into many small villages.Tay dressed in indigo. Traditional Tay costumes are made from self-made cotton yarn, dyed indigo on men's and women's clothes, almost without decorative pattern. Tay clothing can be considered one of the simplest outfits of 54 ethnic groups. The costume is simple but meaningful.Then singing, singing, singing sli are used in various activities, popular folk songs of the Tay. Musical instruments such as the Micro, Shake. Chess is an instrument that is present in all spiritual activities of the Tay, such as soul in the folk dance of the Tay. In this life, the sex acts as a means of communicating bold identity.Traditional houses are usually on stilts, lands and roofs with grass and some border areas have defense types. In the house to distinguish male rooms outside, women in the chamber. Most popular are 3-room, 2-roofed houses (no chop), logs of land or bushes, surrounding woods, roofs of grass, picturesque Tay people settle in groups of about 15 to 20 households. Tay people worship ancestors and animals. The Tay ancestors' altar is placed in the middle of the house and made into a private space and revered. Pregnant women and their newborns are not allowed to sit or lie on chairs or beds in front of the altar. In the Tay religion, the most important feast day of the Tay people is usually the last day of the lunar month.The life of the Tay is often associated with nature, so the food and foodstuff of the Tay people are products obtained from production activities in areas with forests, rivers, streams and hills surrounding. Some famous dishes are: sticky egg rolls, sticky rice balls, sour bamboo shoots, stigma.
The Tay, with local groups Pa dí, Thổ, Ngan, Phén, Thu Lao, is an ethnic group of 54 ethnic groups in Viet Nam. Tay people speak Tay, a Tai dialect of the Tai-Kadai language. Tay people live mainly in lowland areas of northern Vietnam. The Tay was previously known as the Tho (although this name is now used to refer to a different ethnic group, see Turks). Tay people have the second largest population in Vietnam. Tay people, Nung have a close relationship with the Choang people in China.Tay people mainly reside in the northern midland and mountainous provinces (1,400,519 people in 1999). In addition, in the recent time, the Tay also migrated to some provinces in the Central Highlands like Dak Lak and Lam Dong.The Tay are usually at the foot of the mountain or along the stream. The name is often referred to by the name of hills, fields, rivers. Each village has 15 to 20 houses. Large villages divided into many small villages.Tay dressed in indigo. Traditional Tay costumes are made from self-made cotton yarn, dyed indigo on men's and women's clothes, almost without decorative pattern. Tay clothing can be considered one of the simplest outfits of 54 ethnic groups. The costume is simple but meaningful.Then singing, singing, singing sli are used in various activities, popular folk songs of the Tay. Musical instruments such as the Micro, Shake. Chess is an instrument that is present in all spiritual activities of the Tay, such as soul in the folk dance of the Tay. In this life, the sex acts as a means of communicating bold identity.Traditional houses are usually on stilts, lands and roofs with grass and some border areas have defense types. In the house to distinguish male rooms outside, women in the chamber. Most popular are 3-room, 2-roofed houses (no chop), logs of land or bushes, surrounding woods, roofs of grass, picturesque Tay people settle in groups of about 15 to 20 households. Tay people worship ancestors and animals. The Tay ancestors' altar is placed in the middle of the house and made into a private space and revered. Pregnant women and their newborns are not allowed to sit or lie on chairs or beds in front of the altar. In the Tay religion, the most important feast day of the Tay people is usually the last day of the lunar month.The life of the Tay is often associated with nature, so the food and foodstuff of the Tay people are products obtained from production activities in areas with forests, rivers, streams and hills surrounding. Some famous dishes are: sticky egg rolls, sticky rice balls, sour bamboo shoots, stigma.
THAM KHẢO
tham khảo:
Sticky rice with five colors is a traditional type of sticky rice of the Vietnamese people. How to make sticky rice with five colors is quite simple. The ingredients for making sticky rice include glutinous rice, fresh camellia, Gac, turmeric, pineapple leaves, peeled green beans, fragrant roasted sesame seeds, sugar water, coconut milk. First, we take the leaves of cam, gac, turmeric, and pineapple leaves, wash them, then put in a pot and cook about half a pot of water to cook and then remove the leaves. Glutinous rice is washed and soaked for 5 to 6 hours and then poured into a pot of water. Wait for the rice to saturate for about 2 hours, then add a little sugar and a little salt to the rice and steam it. When steamed, sticky rice seeds should be even, smooth and fragrant. After about 45 minutes of steaming, we scoop the sticky rice to a plate, sprinkle with coconut rice and sesame salt, coconut milk, and eat it hot. The five-color sticky rice dish is very delicious and has a bold tradition of the Vietnamese nation, you should try it!
Tet is a national and family festival. It is an occasion for every Vietnamese to have a good time while thinking about the last year and the next year. At Tet, spring fairs are organized, streets and public buildings are brightly decorated and almost all shops are crowded with people shopping for Tet. At home, every is tidied, special food is cooked, offerings of food, fresh water, flowers and betel are made on the family altar with burning joss- sks scenting the air. First-footing is made when the lucky visitor comes and children are given lucky money wrapped in a red tiny envelope. Tet is also a time for peace and love. During Tet, children often behave well and friends, relatives and neighbors give each other best wishes for the new year.
All of the special holidays in my country, I Tet the most. Tet is an occasion to everyone get together in warm atmosphere. Before Tet holiday, Everyone prepares many things and decorates their house. I plant a lot of flowers in front of my house and buy many things such as clothes, foods ...
Besides, most of the streets also are decorated beautifully with colorful lights and flowers. During Tet, I spends more time on visiting my relatives, friends and colleagues. Especially, I give to each other the best wishes for the new year. Tet is an opportunity for children receive lucky money. There is a funny thing that people try to avoid argument or saying any bad things at Tet. I love Tet holiday!
Tham khảo nha bn:
School is a place where parents trust and have a deep intention to entrust their children to teach and practice skills. Learning is the most important and indispensable thing, and morality is ranked second, so ethics must also be maintained and strictly enforced. Vietnamese moral training for students is an extremely difficult thing, but don't give up based on that difficulty. Teachers are those who have been trained and applied to the school to be able to teach and train their children, and in terms of morality, they need to be trained very seriously. Politeness, honesty, thrift, ... and countless other virtues must be improved to put into the brains of students. Moral training is brain training, habit training, otherwise, students will forever be foolish and unable to grow up. Therefore, the importance of moral training in schools is optimal and very necessary
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