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Question 18.  The deli worker used a butcher knife to ______ the meat into thin pieces.       A. peel                              B. slice                        C. chop                                  D. pureeQuestion 19. Before entering a pogoda in Thailands, visitors have to _______their shoes.            A. turn off                   B. take up                    C. put on                     D. take off  Question 20.  If we continue to deplete our natural resources, our children will...
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Question 18.  The deli worker used a butcher knife to ______ the meat into thin pieces.

       A. peel                              B. slice                        C. chop                                  D. puree

Question 19. Before entering a pogoda in Thailands, visitors have to _______their shoes.

            A. turn off                   B. take up                    C. put on                     D. take off  

Question 20.  If we continue to deplete our natural resources, our children will ______the price.

            A. pay             B. give                         C. make                       D. say 

Question 21.  Lower the heat and _______ the stew for an hour, until the meat is tender.

A. boil               B. steam                     C.  stew                           D. bake

Question 22.  You _______be careful if you use the knife – It’s very sharp.

A. should                  B. ought            C. can                                     D. need

Question 23. People often ___________salad as a starter.

            A. bring                      B. serve           C. cook                                   D. deliver

Question 24. I often have ________dinner quite late at weekends.

            A. the                          B. Ø                C. a                                         D. an

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Question 18.  The deli worker used a butcher knife to ______ the meat into thin pieces.       A. peel                              B. slice                        C. chop                                  D. pureeQuestion 19. Before entering a pogoda in Thailands, visitors have to _______their shoes.            A. turn off                   B. take up                    C. put on                     D. take off  Question 20.  If we continue to deplete our natural resources, our children will...
Đọc tiếp

Question 18.  The deli worker used a butcher knife to ______ the meat into thin pieces.

       A. peel                              B. slice                        C. chop                                  D. puree

Question 19. Before entering a pogoda in Thailands, visitors have to _______their shoes.

            A. turn off                   B. take up                    C. put on                     D. take off  

Question 20.  If we continue to deplete our natural resources, our children will ______the price.

            A. pay             B. give                         C. make                       D. say 

Question 21.  Lower the heat and _______ the stew for an hour, until the meat is tender.

A. boil               B. steam                     C.  stew                           D. bake

Question 22.  You _______be careful if you use the knife – It’s very sharp.

A. should                  B. ought            C. can                                     D. need

Question 23. People often ___________salad as a starter.

            A. bring                      B. serve           C. cook                                   D. deliver

Question 24. I often have ________dinner quite late at weekends.

            A. the                          B. Ø                C. a                                         D. an

Question 25.  Recipes tell me to add one or two ________ of celery   to a soup or stew.

            A. cloves                    B. sticks          C. slices                                   D. bunches

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20 tháng 1 2022

Question 18.  The deli worker used a butcher knife to ______ the meat into thin pieces.

       A. peel                              B. slice                        C. chop                                  D. puree

Question 19. Before entering a pogoda in Thailands, visitors have to _______their shoes.

            A. turn off                   B. take up                    C. put on                     D. take off  

Question 20.  If we continue to deplete our natural resources, our children will ______the price.

            A. pay             B. give                         C. make                       D. say 

Question 21.  Lower the heat and _______ the stew for an hour, until the meat is tender.

A. boil               B. steam                     C.  stew                           D. bake

Question 22.  You _______be careful if you use the knife – It’s very sharp.

A. should                  B. ought            C. can                                     D. need

Question 23. People often ___________salad as a starter.

            A. bring                      B. serve           C. cook                                   D. deliver

Question 24. I often have ________dinner quite late at weekends.

            A. the                          B. Ø                C. a                                         D. an

Question 25.  Recipes tell me to add one or two ________ of celery   to a soup or stew.

            A. cloves                    B. sticks          C. slices                                   D. bunches

20 tháng 1 2022

Question 18.  The deli worker used a butcher knife to ______ the meat into thin pieces.

       A. peel                              B. slice                        C. chop                                  D. puree

Question 19. Before entering a pogoda in Thailands, visitors have to _______their shoes.

            A. turn off                   B. take up                    C. put on                     D. take off  

Question 20.  If we continue to deplete our natural resources, our children will ______the price.

            A. pay             B. give                         C. make                       D. say 

Question 21.  Lower the heat and _______ the stew for an hour, until the meat is tender.

A. boil               B. steam                     C.  stew                           D. bake

Question 22.  You _______be careful if you use the knife – It’s very sharp.

A. should                  B. ought            C. can                                     D. need

Question 23. People often ___________salad as a starter.

            A. bring                      B. serve          C. cook                                   D. deliver 

Question 24. I often have ________dinner quite late at weekends.

            A. the                          B. Ø                C. a                                         D. an

Question 25.  Recipes tell me to add one or two ________ of celery   to a soup or stew.

            A. cloves                    B. sticks          C. slices                                   D. bunches

42. ………. the chicken into thin strips.A. Slice B. Heat C. Boil43. We need some corn and peas . let’s go to the ………….stall.A. vegetables B. meat C. fruit44. What would you like coke or milk?- …………………A. Yes, please B. coke, please C. No,thanks45. I wish……… part in the walking competition for school children.A. to take B. taking C. that I take46. At my school there is a club…………. “ Walking for fun”.A. call B. calling C. called47. He caused an accident because he was driving too………………………… .A....
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42. ………. the chicken into thin strips.

A. Slice B. Heat C. Boil

43. We need some corn and peas . let’s go to the ………….stall.

A. vegetables B. meat C. fruit

44. What would you like coke or milk?- …………………

A. Yes, please B. coke, please C. No,thanks

45. I wish……… part in the walking competition for school children.

A. to take B. taking C. that I take

46. At my school there is a club…………. “ Walking for fun”.

A. call B. calling C. called

47. He caused an accident because he was driving too………………………… .

A. fastly B. fast C. faster

48. Until the invention of special breathing equipment, man couldn’t stay underwater……………

A. for long B. longly C. for long time

49. People of…….. can take part in the walking activity.

A. every age B. all ages C. each age

50. I’m going to buy a…………………..

A. color set of TV B. set of color TV C. color TV set

51. ……………………..some thing to drink?

A. Would you like to B. Would you like C. Do you like

52. We’ ll take a walk instead……………riding a bicycle.

A. off B. of C. for

53. Do you like pop music? - …………………….

A. Yes, I would B. Yes, a lot C. I like it

54. I hear it’s a very good film. -………………………….

A. Yes, it’s very exciting B. No, I don’t hear that C. Yes, it’s boring

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11 tháng 4 2022

42. ………. the chicken into thin strips.

A. Slice B. Heat C. Boil

43. We need some corn and peas. let’s go to the ………….stall.

A. vegetables B. meat C. fruit

44. What would you like coke or milk?- …………………

A. Yes, please B. coke, please C. No,thanks

45. I wish……… part in the walking competition for school children.

A. to take B. taking C. that I take

46. At my school there is a club…………. “ Walking for fun”.

A. call B. calling C. called

47. He caused an accident because he was driving too………………………… .

A. fastly B. fast C. faster

48. Until the invention of special breathing equipment, man couldn’t stay underwater……………

A. for long B. longly C. for long time

49. People of…….. can take part in the walking activity.

A. every age B. all ages C. each age

50. I’m going to buy a…………………..

A. color set of TV B. set of color TV C. color TV set

51. ……………………..some thing to drink?

A. Would you like to B. Would you like C. Do you like

52. We’ll take a walk instead……………riding a bicycle.

A. off B. of C. for

53. Do you like pop music? - …………………….

A. Yes, I would B. Yes, a lot C. I like it

54. I hear it’s a very good film. -………………………….

A. Yes, it’s very exciting B. No, I don’t hear that C. Yes, it’s boring

11 tháng 4 2022

tách ra đi bn

Khoanh tròn vào đáp án đúng để hoàn chỉnh câu: 11. _______ the meat into small cubes, and coat them with flour mixture.A. Slice                            B. Chop                           C. Bake                                  D. Stew12. Cook the curry for another 40 minutes or until the meat is _______.A. tender                         B. soft                             C. tasteless                             D. nutritious13. This mixture of spices is ___________ important...
Đọc tiếp

Khoanh tròn vào đáp án đúng để hoàn chỉnh câu:

11. _______ the meat into small cubes, and coat them with flour mixture.

A. Slice                            B. Chop                           C. Bake                                  D. Stew

12. Cook the curry for another 40 minutes or until the meat is _______.

A. tender                         B. soft                             C. tasteless                             D. nutritious

13. This mixture of spices is ___________ important ingredient of the curry sauce.

A. a                                  B. an                                C. any                                     D. some

14. I’d like to drink some water, but I can’t find ___________ glass.

A. a                                  B. an                                C. any                                     D. some

15. Place 6 _________ of garlic in a small saucepan, cover with water and bring to the boil.

A. cloves                         B. stickes                         C. pieces                                 D. bunches

16. You ________ chop the tomatoes and then we have to saute them.

A. can                              B. could                          C. need                                   D. ought

17. I think we _________ fry it! It’ll taste better.

A. must                            B. should                         C. have to                               D. can

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9 tháng 2 2022

11. _______ the meat into small cubes, and coat them with flour mixture.

A. Slice                            B. Chop                           C. Bake                                  D. Stew

12. Cook the curry for another 40 minutes or until the meat is _______.

A. tender                         B. soft                             C. tasteless                             D. nutritious

13. This mixture of spices is ___________ important ingredient of the curry sauce.

A. a                                  B. an                                C. any                                     D. some

14. I’d like to drink some water, but I can’t find ___________ glass.

A. a                                  B. an                                C. any                                     D. some

15. Place 6 _________ of garlic in a small saucepan, cover with water and bring to the boil.

A. cloves                         B. stickes                         C. pieces                                 D. bunches

16. You ________ chop the tomatoes and then we have to saute them.

A. can                              B. could                          C. need                                   D. ought

17. I think we _________ fry it! It’ll taste better.

A. must                            B. should                         C. have to                               D. can

11 tháng 2 2022

Bài này chúng ta cùng xem lại một số câu sau nhé:

 

Cook the curry for another 40 minutes or until the meat is _______.

A. tender      - tender meat: thịt mềm (chúng ta không dùng với soft: mềm mỏng, nhẹ nhàng - em nhé!)                   B. soft                             C. tasteless                             D. nutritious

14. I’d like to drink some water, but I can’t find ___________ glass.

A. a                                  B. an                                C. any                                     D. some

any + N đếm được số nhiều hoặc N không đếm được

 

15. Place 6 _________ of garlic in a small saucepan, cover with water and bring to the boil.

A. cloves      + of garlic: nhánh tỏi                   B. stickes                         C. pieces                                 D. bunches

16. You ________ chop the tomatoes and then we have to saute them.

A. can                              B. could                          C. need                                   D. ought (ought to: nên làm gì; vì thiếu to nên đáp án này chúng ta loại)

17. I think we _________ fry it! It’ll taste better.

A. must                            B. should      - Tôi nghĩ chúng ta nên chiên nó! Nó sẽ ngon hơn!                   C. have to                               D. can

* Match the food preparation verbs with their definitions.……1. dip……2. peel……3. slice……4. chop……5. grate……6. drain……7. purée……8. whisk……9. sprinkle……10. marinatea. cut something into small piecesb. remove the water from somethingc. cut something into thin, flat piecesd. take off the skin of fruit and vegetablese. mix cream, eggs, etc. into a stiff light massf. put something quickly into a liquid and take it out againg. rub food against a greater in order to cut it into small piecesh. scatter...
Đọc tiếp

* Match the food preparation verbs with their definitions.

……1. dip
……2. peel
……3. slice
……4. chop
……5. grate
……6. drain
……7. purée
……8. whisk
……9. sprinkle
……10. marinate
a. cut something into small pieces
b. remove the water from something
c. cut something into thin, flat pieces
d. take off the skin of fruit and vegetables
e. mix cream, eggs, etc. into a stiff light mass
f. put something quickly into a liquid and take it out again
g. rub food against a greater in order to cut it into small pieces
h. scatter small pieces of something or the liquid on something
i. make fruit or vegetables into a thick, smooth sauce by crushing them
j. soak fish, meat, etc. in a mixture of spices and seasonings before cooking it

** Complete the sentences with the words in part *.
1. First …………………the potatoes and cut them in half.
2. …………………the cheese and scatter it over the pasta.
3. Pour strawberries into a blender and …………………until smooth.
4. Lightly …………………the eggs and then add them to the mixture.
5. When the pasta is cooked, …………………it and serve immediately.
6. …………………the meat into small cubes, and coat them with flour mixture.
7. The deli worker used a butcher knife to …………………the meat into thin pieces.
8. Spread the icing then …………………some chopped walnuts on top of the cake.
9. …………………stale bread in egg and milk and fry it in butter to make French Toast.
10. …………………the chicken with curd, chili powder and salt and keep it in the fridge overnight.

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11 tháng 12 2021

Dịch:

Phải mất Mr Jackson 5 phút để cắt một phần đăng nhập thành một nửa. Mất bao lâu để anh ta cắt cùng một phần đăng nhập thành bốn mảnh bằng nhau?

11 tháng 12 2021

Bn dịch mình đọc chẳng hiểu gì vậy

Fill in each blank in the passage about the instructions to make a Greek salad with the correct word/phrase from the box. cubes/ slices/ a cup/ pieces (x2)/ a tablespoon/leaves /a couple of slices/ a head/ a slice A Greek Salad To make a salad, wash (1) of lettuce thoroughly and pat the leaves dry. Slice it into small pieces. Boil five spears of asparagus for one minute and let cool. Arrange the (2) of lettuce on a plate and create a "bed". Slice the tomatoes very thin. Place the slices...
Đọc tiếp

Fill in each blank in the passage about the instructions to make a Greek salad with the correct word/phrase from the box.

cubes/ slices/ a cup/ pieces (x2)/ a tablespoon/leaves /a couple of slices/ a head/ a slice

A Greek Salad

To make a salad, wash (1) of lettuce thoroughly and pat the leaves dry. Slice it into small pieces. Boil five spears of asparagus for one minute and let cool. Arrange the (2) of lettuce on a plate and create a "bed". Slice the tomatoes very thin. Place the slices of tomato on the lettuce in a fan shape. Lay the (3) of asparagus on top of the (4) of tomato and lettuce. Take (5) of cheese and cut it into (6) on top of the tomatoes. Place a few leaves of basil on top of the cheese. Mix one (7) of vinegar with (8) of olive oil. Add a large spoonful of salt and pepper. Add a few (9) of ice to keep the salad cold. Then, add (10) of lemon for flavor. Your delicious healthful salad is ready to enjoy!
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